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Best Pastry Books

From leading brands and best sellers available on the web.
#1

Winner

Larousse Patisserie and Baking: The

Hamlyn

24%OFF

Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase

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#2
French Pâtisserie: Master Recipes a

FLAMMARION

28%OFF

French Pâtisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

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#3
Jane’s Patisserie Celebrate!: Bake

Ebury Press

18%OFF

Jane’s Patisserie Celebrate!: Bake every day special. THE NO.1 SUNDAY TIMES BESTSELLER

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#4
River Cottage Great Pies: pasties,

22%OFF

River Cottage Great Pies: pasties, puds and more

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#5
Lune: Croissants All Day, All Night

Hardie Grant Books (UK)

24%OFF

Lune: Croissants All Day, All Night

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#6
Fruit: The Art of Pastry

DUCASSE EDITION

Fruit: The Art of Pastry

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#7
Patisserie: Master the Art of Frenc

Hardie Grant Books

24%OFF

Patisserie: Master the Art of French pastry

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#8
Bake with Benoit Blin: Master Cakes

Hardie Grant Books (UK)

26%OFF

Bake with Benoit Blin: Master Cakes, Pastries and Desserts Like a Professional

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#9
Opera Patisserie: Essential Recipes

DUCASSE EDITION

13%OFF

Opera Patisserie: Essential Recipes for French Pastry

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#10
Le Cordon Bleu's Pastry School: 100

Grub Street

29%OFF

Le Cordon Bleu's Pastry School: 100 step-by-step recipes explained by the chefs of the famous French culinary school

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